Queens Quinoa Ingredient Sciences — dry-fractionated quinoa protein with all nine essential amino acids, and clean-label quinoa starch with no chemical modification. Developed by India's most trusted vertically-integrated quinoa partner, for OEMs and co-packers who need ingredients their brand clients can publicly defend.
Modern procurement is being asked to source ingredients that solve three problems at once. Until now, no single ingredient did.
E-numbers fail consumer trust. Soy carries allergens, pea brings off-notes, rice protein needs blending. Every reformulation brief that lands on your desk is a search for the same thing — an ingredient with nothing to hide.
And they're spending more on nutrition than any other consumer segment alive. Volume-format proteins and heavy starches are being actively rejected. Smaller portions need more density per bite. Smoother textures.
For decades, quinoa protein was only ever eaten whole — never extracted, never delivered to a formulator's brief. Dry-fractionation changes that. No solvents. No effluent. No chemical processing story to conceal.
A side-by-side look at the spec lines procurement actually checks before signing.
Our proprietary dry-fractionation process recovers protein and starch from the same grain run — no water, no chemical extraction, no effluent. The cleanest process in the category.
Quinoa grown across our pesticide-free, vertically-integrated farms in Rajasthan — the same supply chain feeding IndiGo, PVR and Haldiram's for a decade.
Cold-press milling preserves heat-sensitive amino acids and protein integrity. No solvents introduced. No thermal degradation.
Proprietary dry-air fractionation separates protein (15–20%) from starch (~80%) mechanically. Zero chemical steps, zero effluent.
Every batch ships with a Certificate of Analysis covering protein content, amino acid profile, granule size, microbial & allergen status.
Both ingredients are recovered from the same grain run — that's the dual-output economics that makes this commercially viable at scale.
The world's first dry-fractionated quinoa protein ingredient. Complete amino acids. One word on the front of pack.
Recovered as a co-product of the protein run. No chemical modification. Naturally small granule, neutral flavour, clean label.
Every brief we engage on starts with full disclosure. Here's what ships with your sample within 5 working days.
Per-batch CoA covering protein content, amino acid profile, granule size, microbial & allergen status. Lab-validated.
Full ingredient datasheet — moisture, ash, fat, fibre, protein, NSI, particle size distribution, packaging spec.
Original dry-process form. Vacuum-sealed. Dispatched DDP via DHL/FedEx within 5 working days globally.
Gluten-free, soy-free, dairy-free, nut-free production line. Verified against FSSAI, EU and US declaration standards.
Zero-effluent dry process. Energy footprint vs wet extraction. Farm-level traceability documentation included.
Pilot batches available now. Commercial scale-up Q1 2026. Forecast tonnage and MOQ documented for procurement planning.
"Ingredient Sciences isn't a pivot — it's the natural next chapter of a decade spent controlling every step of the quinoa supply chain. The same farms, the same milling discipline, the same buyers who've stress-tested our supply for ten years now back this category."
Each card below speaks to one buying audience — the language, the problem, and the specific opportunity Queens Quinoa Ingredient Sciences creates for it.
Bring your brief. We'll bring the CoA, the spec sheet, and answers to every supply-chain question your procurement team will ask. Sample shipped within 5 working days of the call.
Whichever route you pick, you'll be on a call with our R&D lead or with the founder directly within 48 hours. No gatekeepers. No sales script.